Monday, March 16, 2009

Lambs and Deeelicious Fudge

The recipe for the best fudge you'll ever eat will follow. But first some photos:

The Fudge

A Nice Photo Of Albert even if it is thru' the fence

This little one wants to play but maaaaaama isn't cooperating.

And now to the recipe:

Peanut Butter Fudge That melts in Your Mouth Recipe

Small jar creamy peanut butter
Most of the jar marshmallow fluff
3 cups sugar (Domino only)
1 tsp vanilla (not imitation)
2/3 cup evaporated milk
3/4 cup butter

Stir butter, milk and sugar in a saucepan on the stove constantly stirring to a boil. Set timer and stir for 5 minutes. Remove from stove and add the vanilla the fluff and the peanut butter. Stir until blended and remove to a 9 x 12 greased cake pan.